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Foodie Friday Meal Deals in Ilfracombe
Enjoy our great value dining experiences through the year., served up on special dates in The
Brasserie at The Carlton. Choose from a seafood feast for two, prime local steak, grilled handmade
burger or a choice of authentic curries, all with drinks included. Our ![]()
Foodie Friday menu offers the
best locally sourced ingredients and great value. We offer non alcoholic and other reasonably suitable
drinks as alternatives. Please ask us for more information.
Mussels | Seafood Feast For Two
Keep it simple with our evening of molluscs and more. Locally picked West Country mussels paired
with a choice of sauces, freshly cut bloomer, skinny fries and a bottle of chilled fizz.
£29 for two
Grill | Steak & Wine
Look at these special one-off deals. Tender West Country beef steaks. Based on two dining together.
From £19.50 Per Person (PP)
8oz West Country Rump steak £19.50 per person
8oz West Country Sirloin steak £24.50 per person
6-7oz West Country Fillet steak £29.50 per person
This includes a bottle of house red wine (per couple). Your steaks are served with our crisp triple
cooked Maris Piper chips & watercress. You can add sides and sauces of course. Minimum booking
for two people please.
Burger | Make It A Date
Freshly grilled hand-made burgers, including our Exmoor National Park beef steak patties, buttermilk
chicken, fish and plant-based options. All served in toasted brioche buns, with skinny fries and
relishes. Meal deal includes a chilled glass of wine or premium lager.
£18.50 PP – includes a glass of beer or wine
Curry | Hot Combo
A great choice in authentic curries and spiced dishes, with all diets covered. Make the most of the
opportunity to mix it up this evening and combine our dishes to your taste. A choice of meat, fish and
plant curries. A selection of beers, wines and cocktails are included in this popular experience.
From £19.50 PP
Examples include: Indonesian beef Rendang | Green Thai Chicken | Goan fish with salmon & King
prawn | Chickpea & spinach Massaman.
Call us on 01271 862446 to book your table.
Upcoming Dates
Friday 25 October 2024 Steak & Wine
From £19.50 PP
Friday 22 November 2024 Hot Combo
From £19.50PP
And then we start again in 2025.
Gluten free dining
There is always plenty of choice for gluten free
and coeliac diets when you eat in our Brasserie
at The Carlton. Because we cook from scratch, we can usually modify many dishes. The majority of our dishes are gluten free or can be readily adapted.
A Treat For Your Tastebuds
Our new seasonal menu uses the freshest local produce from North Devon’s natural larder. Menus adapt to the seasons, so there’s always something new to excite your tastebuds!
North Devon's Larder
Book a Table
The Carlton Hotel
Runnacleave Road, Ilfracombe, Devon, EX34 8AR
Contact Info
dine@ilfracombecarlton.co.uk
(01271) 862446
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